Tony is an independent economist. He was formerly a Professor of Economics at Birmingham University and before that Senior Advisor on Monetary Policy at the Bank of England. He has written recently for the Guardian, New Statesman, Independent and others.
Tony Yates
Bank of England & University of Warwick
Ivan Yotzov
Ivan Yotzov is an Economist at the Bank of England. He is working in the Structural Economics Division, part of the Monetary Analysis Directorate. Ivan has an MPhil in Economic Research from the University of Cambridge and is completing his PhD at the University of Warwick. His research interests include macroeconomics, political economy, and text analysis.
National Institute of Economic and Social Research
Garry Young
Garry Young is one of two Deputy Directors at NIESR. His research interests cover all aspects of applied macroeconomics and policy. He re-joined NIESR in September 2017 following 17 years working on monetary policy and financial stability at the Bank of England.
Chartered Institute of Personnel and Development
Jake Young
Jake joined the CIPD in 2018, having completed a Master’s degree in social science research methods at the University of Nottingham. He also holds an undergraduate degree in criminology and sociology. Jake leads on the Good Work Index, the CIPD’s annual benchmark of job quality in the UK. Jake has also contributed to many Evidence Reviews, providing a critical and evidence-based view on many different organisational areas, including employee engagement, digital work and mental wellbeing, and
University of Oxford
Linda Yueh
Dr Linda Yueh CBE is Fellow in Economics, St Edmund Hall, Oxford University and Adjunct Professor of Economics, London Business School. She was Visiting Professor at LSE IDEAS and Chair of the LSE Economic Diplomacy Commission. Her latest book is The Great Crashes: Lessons from Global Crashes and How to Prevent Them, selected as the Best New Books in May 2023 by i newspaper and Best New Economics Books by the Financial Times. Her previous book, The Great Economists: How Their Ideas Can Help Us